logo
You need to install or upgrade Flash Player to view this content, install or upgrade by clicking here.
Number of visits:: 19753x
Language: Česky Slovensky
4.57 ($ 0.59/serving)
2 hours
8 servings
ObtížnostObtížnostObtížnostObtížnost

    Each serving contains 100 g

  • Energy 525 kJ (125 kcal) 6 %
  • Sugar 0.17 g   0 %
  • Fats 7.1 g   10 %
  • Saturates 0.19 g   1 %
  • Sodium 0.083 g   3 %
  • % recommended daily amount for adults (Everything about GDA)

Excellent and simple roll that can handle everyone. Parsley can be replaced by a young chopped nettle.

chicken whole as needed 1400 g 1581,6 kcal
egg 2 pieces 120 g 159,5 kcal
bread roll 3 pieces 120 g 300,9 kcal
milk {text:"You can use any milk - semi-skimmed, whole or skimmed milk...."} 100 ml 63,5 kcal
smoked pork shoulder 100 g 441,8 kcal
spring onion 30 g 10 kcal
chive 10 g 5,1 kcal
parsley leaves or young chopped nettle - 2 tsp 5 g 0,4 kcal
salt 1/2 tsp 4 g 0,2 kcal
grounded black pepper 1/4 tsp 1 g 0 kcal
ground mace 1/4 tsp 0.5 g 0 kcal
onion 1 larger 80 g 32,9 kcal
cooking thread 0 -
water 100 ml -
  1. Chicken roll begins with preparing the meat. Whole chicken and wash and remove the bones.
  2. Divide 2 eggs into white and yolk. Whisk egg whites.
  3. Cut bread rolls into small pieces and pour them over with 100 ml of milk. Use hands to mash it so it soaks up pretty evenly.
  4. Add smoked shoulder cut into small pieces, spring onion, chopped chives and parsley, egg yolks, salt, pepper, ground mace and mix everything. Then stir in whipped egg whites.
  5. Now prepare meat. If the meat is very thin in some places cut off from the upper part and move it, as well as you can see in the video.
  6. Season the meat with salt and put the stuffing on it.
  7. Now wrap the meat. You can use several toothpicks to hold the meat together until you tie it over with the thread. Tighten it gradually to make the filling stay inside. It's not hard, just watch those places and tighten gradually.
  8. On the bottom of the baking dish put finely chopped onion and then place a chicken roll. Season with salt and sprinkle with paprika.
  9. Pour the roll over with about 100 ml of water and cover.
  10. Put in the oven and bake at 180°C for 1 hour. Then pour it over with dripping and bake for at least 30 minutes, until the top of roll is golden and crusty. Each oven bakes differently, so it may happen that the baking time needs to be extended.

- divide 2 eggs into white and yolk...

- whisk egg whites...

- cut bread rolls into small pieces and pour them over with 100 ml of milk...

- mash it...

- add 100g smoked shoulder...

- 30g spring onion...

- 10g chopped chives...

- 2 egg yolks...

- 2 teaspoons parsley...

- 1/2 tsp salt...

- 1/4 tsp pepper...

- 1/4 tsp ground mace...

- stir...

- stir in whipped egg whites...

- cut off the upper part of meat...

- and place it where the meat is thinner...

- season the meat with salt...

- put the stuffing on it...

- wrap the meat and secure it with several toothpicks...

- tighten the thread gradually to make the filling stay inside...

- on the bottom of the baking dish put 1 finely chopped onion...

- then place a chicken roll...

- season with salt...

- sprinkle with paprika...

- pour the roll over with about 100 ml of water and cover...

- bake at 180°C for 1 hour...

- then pour it over with dripping...

- and bake for at least 30 minutes, until the top of roll is golden and crusty...

- it should look like this...

- serve as you like...

 

Serve as you will enjoy the most, for example with mashed potatoes.

  • TRISTAR RK 6112 - rice cooker review

    TRISTAR RK 6112 - rice cooker review

    Is a rice cooker helpful or is it useless? Which one to buy, and what to look for? |

    This product was described only because we like the ratio of price and performance. We are not advertising this product, take this article as a practical transmission of our experience with a specific product. The product was tested without any furter intention.

    1 serving $ 0.18


     38562    25 minutes
  • Christmas coconut cookies
    video

    Christmas coconut cookies

    You will certainly prepare Christmas coconut cookies not only during Christmas. They are cheap, quick and most importantly delicious! | From this amount you get a full plate of them.

    1 serving $ 0.23


     17754    30 minutes
  • Gingerbread
    video

    Gingerbread

    This cookies evokes the atmosphere of Christmas with all the trimmings. They are not only beautiful on Christmas tree or on the table but also taste delicious. |Decorating is a great fun also for children. Bake them and let kids decorate it. It will be fun for hours.

    1 serving $ 0.14


     23749    40 minutes
  • Spicy pork
    video

    Spicy pork

    Spicy pork is quick, hot and very tasty food. Look at video recipe step by step. | 

     

    This dish is probably best served with rice, but also with soft bread or potatoes or mashed potatoes as well.

    1 serving $ 1.09


     19576    25 minutes
  • Washing powder for white clothes
    video

    Washing powder for white clothes

    You will be surprised how this product work even in hard water from 30°C above. Do not throw away money on overpriced washing powder and make your own from commonly available and inexpensive chemicals. Your curtains and diapers will shine beautifully. |

    Dosage:

    Dose approximately 2-3 tablespoons per washing. Each water has different composition, so start with this dose, which can be adjusted later if necessary. |

    Keep away from children, as well as all other detergents.

    1 serving $ 2.09


     17628    2 minutes
  • French garlic soup
    video

    French garlic soup

    This soup is done very quickly and for a few bucks ...

    1 serving $ 0.27


     17641    40 minutes
  • Cinnamon snails
    video

    Cinnamon snails

    Excellent ultrafast delicacy. If you are expecting someone, this dish is just right.

    1 serving $ 0.14


     25173    45 minutes
  • Rice fritters
    video

    Rice fritters

    When you have leftover cooked rice in a fridge, remember this recipe and you will have dinner for free! |Rice frittters can be served with whatever you like, the most suitable is mashed potatoes or classic boiled potatoes.

    1 serving $ 0.18


     21696    30 minutes
  • Egg spread
    video

    Egg spread

    Ultrafast spread not just for vegetarians. |

    In this recipe you can fully unleash your imagination to add other ingredients you like.

    1 serving $ 0.36


     22033    15 minutes
  • Creamy egg spread
    video

    Creamy egg spread

    Egg spread is ready in a minute and is made of ingredients that are always in the fridge. |Creamy egg spread is excellent with bread and pastries.

    1 serving $ 0.36


     20923    15 minutes
  • Marble cake
    video

    Marble cake

    Classic simple yet perfect marble cake, where you have nothing to spoil. All you need is a few ingredients.

    1 serving $ 0.14


     20456    1 hour
  • Home farmhouse bread
    video

    Home farmhouse bread

    Also annoys you when you buy a bread, bring it home, and it is actually inedible?  ... Or weather there is still some in a shop, when in the evening after working all day you go buy one. And if you already have it and it is so so good, then the second or third day you eat it with self-denial? This inspired us to add this great recipe. It will be delicious for a week, but anyway it will not last for so long as you will not resist and bake more ... | In this recipe we have received many comments on the quantity of water. Some write that water is too much, others that is not enough. Much depends on how the flour is stored, from what manufacturer, etc.. Therefore, always add water gradually! |

    First day keep it covered with a cloth, and then, as usual ... |

    If you want bread without sunflower seeds, simply omit it. |

    The more you want the bread soft, make the dough thinner and vice versa.

    1 serving $ 0.09


     18301    150 minutes
  • Poppy seed cake with lemon icing
    video

    Poppy seed cake with lemon icing

    A delicious dessert with a quick preparation. Just throw the ingredience in a bowl, stir and put in the oven. The result is absolutely excellent and for a few bucks. |To find out weather the cake is ready stick a cocktail stick into it, and pull it out, if it´s a non-stick, you're done. Test it not only on the edges but also in the middle of a cake.

    1 serving $ 0.14


     16971    90 minutes
  • True pub goulash
    video

    True pub goulash

    How to cook true pub goulash without MASOX and glutamate? It's very simple.

    1 serving $ 1.45


     19120    120 minutes
  • Marinated spicy pork
    video

    Marinated spicy pork

    Excellent, slightly spicy marinated pork, which can handle everyone. |

     

    Can be served with bread, pastries, potatoes, mashed potatoes, or just the way you will enjoy the most. |

     

    The amount of marinade will be enough for up to 1.5 kg of meat.

    1 serving $ 0.77


     17724    2 hours
  • Luxury pea soup
    video

    Luxury pea soup

    Delicious pea soup which can be cooked not only for special occasions. It is prepared for a few bucks and it is very tasty.

    1 serving $ 0.23


     25747    40 minutes
  • Curry chicken with pasta
    video

    Curry chicken with pasta

    Well known sauce with pasta, which according to our video can handle even absolute beginner.

    1 serving $ 0.82


     16201    90 minutes
  • Chicken breast with mustard sauce
    video

    Chicken breast with mustard sauce

    Sauce that you must try. If you are on diet just use less cream.

    1 serving $ 0.91


     16876    30 minutes
  • Onion fingers
    video

    Onion fingers

    Excellent cheap and healthy delicacy, which, according to our video you can prepare quite easily. | According to this recipe you can make about 24 regular-sized fingers.

    1 serving $ 0.23


     21423    40 minutes
  • Phở bò tái
    video

    Phở bò tái

    Pho bo ( pronounced "pfa bo " ) soup is a hit of nowadays.. If you follow our instructions, you will find it quite simple. Firstly, read the entire instructions, watch a video, and then you just have to print the ingredients and go shopping. Our tips can be found at the end of this recipe. | Tip 1: Make broth always in large quantities. Do not worry that soup won´t be tasty. The broth can be easily frozen. It's the most difficult part, the rest is ready in the bowl in a minute. | Tip 2: You will have some difficulies to find the herbs in ordinary shops, but in Vietnam marketplaces they will advise you. For this case we have also named the herbs in Vietnam language, so they immediately know which one it is. | Tip 3: The most common herbs are Mexican coriander and mung sprouts. Coriander, perilla and Vietnam basil herbs are very aromatic, and thus use very little of them. | Tip 4 : Use beef bones, tail and ribs in various combinations. It does not matter if you use them in different quantities. But always use marrowbones. | Tip 5 : Rinse the meat thoroughly in cold water and bake the bones as directed. This saves you a time with replacing the water, as stated in some other recipes. | Tip 6: Do not look for the original recipe for soup Pho, it does not exist. On the internet, we went through hundreds of recipes, but none of them were the same. | Tip 7: What to do with meat that was left of the broth? It is a soup called "phở bò chín", of which the recipe can be fond HERE.  | Tip 8: This soup costs in various restaurants from 79 up to 259 crowns. At this price the average family eats this soup at home 3 times. Do not underestimate the soup because is full of vitamins and minerals. | Tip 9: If you find this soup too fatty, then let the broth cool completely and the second day pick up all fat with a spoon, and then you have a great and healthy diet soup. | Tip 10: When you eat this soup as a main meal, ask yourself a question: Why Vietnamese and Chinese are not fat ... ? The answer lies in a bowl in front of you...

    1 serving $ 1


     27317    5 hours