logo
You need to install or upgrade Flash Player to view this content, install or upgrade by clicking here.
Number of visits:: 20210x
Language: Česky Slovensky
5.7 ($ 1.41/serving)
80 minutes
4 servings
ObtížnostObtížnostObtížnost

    Each serving contains 100 g

  • Energy 399 kJ (95 kcal) 5 %
  • Sugar 0.96 g   1 %
  • Fats 7.26 g   10 %
  • Saturates 1.5 g   7 %
  • Sodium 0.22 g   9 %
  • % recommended daily amount for adults (Everything about GDA)

Precise and detailed written recipe that can handle according to our videorecipe quite brilliantly!

beef back 4 slices - as needed 400 g 589,4 kcal
full fat mustard 8 tsp 80 g 79,9 kcal
onion 2 pieces 160 g 65,8 kcal
egg 3 pieces 180 g 239,3 kcal
gherkins 2 pieces + 2 pieces for sauce + 2 tbsp of brine 160 g 33,6 kcal
poultry sausage 2 pieces {text:"You can use any sausage."} 80 g 217,1 kcal
English bacon You can also use ham - the food will be more diet. 100 g 401,7 kcal
sunflower oil 6 tbsp {text: "to taste, use your favourite oil, for us the best is sunflower oil", title: "Which is the best?"} - you can also use lard 42 ml 348,6 kcal
broth about 1 liter, or 2 bouillon cubes {text:"If you do not have broth and you want to keep this food without chemicals - use only water and salt."} 1000 ml 33,4 kcal
cake flour 3 tbsp 30 g 107,5 kcal
crystal sugar 1 tsp 6 g 24,1 kcal
grounded black pepper 1/4 tsp 1 g 0 kcal
salt 1/2 tsp - to taste 6 g 0,3 kcal
cooking thread about 12 meters 0 -
  1. If you don´t have meat large enough, cut the slices according to the video to be twice as large.
  2. Pound it with a meat mallet, but be careful and don´t make holes in it.
  3. Put the slices on a board, sprinkle with a little salt, pepper and spread mustard - one slice about 2 tsp. Put a piece of onion, eggs, cucumbers, bacon and a sausage. Size of ingredients depends on the size of meat.
  4. Tie up the meat with a thread so that the filling is save inside. Pull the thread gradually.
  5. Add a little salt and pepper all around the rolls.
  6. Pour oil into a saucepan and fry the onion with bacon until pink. Keep he temperature at 120 °C.
  7. When it gets pink, add the meat rolls and fry it on each side. Do not increase  the temperature.
  8. If you do not have broth, boil about 1,2 liters of water and when begins to boil, put 2 bouillon cubes in it. {text: "If you do not have broth and you want to keep this food without chemicals - use only water and salt."} When bouillon cubes dissolve, switch it off.
  9. Pour the broth over the fried rolls and cook the best in a pressure cooker for about 45-60 minutes. After 45 minutes, switch off, carefully open the pressure cooker and test the birds. If they are not soft, then add about 15 minutes. In a normal saucepan cook the rolls until tender about 2 to 2.5 hours. {colorQ: "red", text: "The stated time is always an approximate information. Each oven bakes differently, so you have to watch each dish carefully.", Title: "Why is it so? " } Do not forget to add water regularly.
  10. Take out stuffed rolls, leave them to cool a little and remove the cooking thread.
  11. Make a thickener - 100 ml of water, add 3 tablespoons flour and stir until smooth - so that thare are not visible lumps. Add about 1/4 teaspoon salt and pepper on the tip of a teaspoon.
  12. To broth add a boiling water, as much as amount of sauce you want, add one hard boiled egg cut into smaller pieces. Cut the cucumber also into small pieces and add it  to the sauce. Add 2 tablespoons brine from pickled cucumbers and pour 2/3 thickener.
  13. After 2 minutes, recheck the density of sauce and if it is still thin, pour the rest of thickener.
  14. Add a teaspoon of sugar and salt to taste.
  15. When you are satisfied with the taste, put the rolls in the sauce, heat them through and serve.

 

Spanish rolls are excellent with rice and dumplings.

  • Home made cheese spread for a quarter price
    video

    Home made cheese spread for a quarter price

    According to this recipe, you will make about 500 grams very cheap and tasty cheese. | You can use different types of plain yogurt. Since each manufacturer uses its own types of bacteria, the taste will be always slightly different, but always really delicious.

    1 serving $ 0.18


     16304    1 day
  • Homemade pork jelly
    video

    Homemade pork jelly

    You can make any jelly you can want, or use only ingredients you want.

    1 serving $ 0.27


     22146    2 hours
  • French crackling spread
    video

    French crackling spread

    Simple spicy spread, which is delicious with lots of vegetable.

    1 serving $ 0.14


     17417    5 minutes
  • Marble cake
    video

    Marble cake

    Classic simple yet perfect marble cake, where you have nothing to spoil. All you need is a few ingredients.

    1 serving $ 0.14


     18711    1 hour
  • TRISTAR RK 6112 - rice cooker review

    TRISTAR RK 6112 - rice cooker review

    Is a rice cooker helpful or is it useless? Which one to buy, and what to look for? |

    This product was described only because we like the ratio of price and performance. We are not advertising this product, take this article as a practical transmission of our experience with a specific product. The product was tested without any furter intention.

    1 serving $ 0.18


     32604    25 minutes
  • Roasted shank with garlic
    video

    Roasted shank with garlic

     


     11938    150 minutes
  • Phở bò tái
    video

    Phở bò tái

    Pho bo ( pronounced "pfa bo " ) soup is a hit of nowadays.. If you follow our instructions, you will find it quite simple. Firstly, read the entire instructions, watch a video, and then you just have to print the ingredients and go shopping. Our tips can be found at the end of this recipe. | Tip 1: Make broth always in large quantities. Do not worry that soup won´t be tasty. The broth can be easily frozen. It's the most difficult part, the rest is ready in the bowl in a minute. | Tip 2: You will have some difficulies to find the herbs in ordinary shops, but in Vietnam marketplaces they will advise you. For this case we have also named the herbs in Vietnam language, so they immediately know which one it is. | Tip 3: The most common herbs are Mexican coriander and mung sprouts. Coriander, perilla and Vietnam basil herbs are very aromatic, and thus use very little of them. | Tip 4 : Use beef bones, tail and ribs in various combinations. It does not matter if you use them in different quantities. But always use marrowbones. | Tip 5 : Rinse the meat thoroughly in cold water and bake the bones as directed. This saves you a time with replacing the water, as stated in some other recipes. | Tip 6: Do not look for the original recipe for soup Pho, it does not exist. On the internet, we went through hundreds of recipes, but none of them were the same. | Tip 7: What to do with meat that was left of the broth? It is a soup called "phở bò chín", of which the recipe can be fond HERE.  | Tip 8: This soup costs in various restaurants from 79 up to 259 crowns. At this price the average family eats this soup at home 3 times. Do not underestimate the soup because is full of vitamins and minerals. | Tip 9: If you find this soup too fatty, then let the broth cool completely and the second day pick up all fat with a spoon, and then you have a great and healthy diet soup. | Tip 10: When you eat this soup as a main meal, ask yourself a question: Why Vietnamese and Chinese are not fat ... ? The answer lies in a bowl in front of you...

    1 serving $ 1


     24947    5 hours
  • Mashed potatoes
    video

    Mashed potatoes

    Mashed potatoes knows everyone, but how to cook it properly and is it healthy? If you are on diet, then reduce the amount of butter to a minimum. | Instead of butter you can use olive oil, however, the resulting taste will be completely different.  | All of potato plant is poisonous - fortunately except of tubers.

    1 serving $ 0.36


     15618    30 minutes
  • French pork pocket with vegetable filling
    video

    French pork pocket with vegetable filling

    Easy dish, that according to our video can handle even beginners.

    1 serving $ 1.05


     23092    150 minutes
  • Delicious homemade gingerbread
    video

    Delicious homemade gingerbread

    In this recipe you will be surprised twice: first when you mix it and the second time when you taste it - there is no a simpler gingerbread than this one  |

    When it cools, cut it horizontally and can  spread with nutella, jam or marmalade.

    1 serving $ 0.09


     16439    60 minutes
  • Baked meatballs Köttbullar IKEA with cream sauce
    video

    Baked meatballs Köttbullar IKEA with cream sauce

    Who would not know the meatballs from IKEA? But how to prepare them? And how to make a creamy sauce? Look at our videorecept ... | After much experimentation, we bring a recipe for traditional balls, which we know from the store IKEA. This recipe has been translated from the Swedish website and weight ratios were adjusted to our used grams and milliliters. There are lot of recipies for these meatballs, but in our opinion, this recipe is very close to those of the original, and so much that you do not know the difference.... | There is not a garlic in them, not even a pinch of marjoram, but the taste has attracted attention everywhere where Ingvar Kamprad has joined - the owner of a huge business under the name IKEA. | There is not original IKEA meatballs recipe, so don´t look for it. It is produced by several manufacturers and original recipe is a secret. Even one of the producers added to the meatballs soya, but he somehow failed to mention it among the ingredients on the packaging.

    1 serving $ 0.64


     27594    1 hour
  • Chocolate croissant with cinnamon
    video

    Chocolate croissant with cinnamon

    Excellent and very easy to make croissants without any tricks and with minimal effort.

    1 serving $ 0.09


     16692    40 minutes
  • Simple apple strudel
    video

    Simple apple strudel

    Strudel knows everyone. But do you know how to prepare it, in what ratio and what can be added?

    1 serving $ 0.23


     23747    45 minutes
  • Dill soup
    video

    Dill soup

    Excellent and delicious dill soup with eggs of our grandmother´s recipes. | If you use pickled dill, add it in only after cooked potatoes. It contains vinegar, which would cause that the potatoes would cook longer. | If you like sour soup, add a little vinegar before thickening. Add it carefully in small amounts. You can always add. .... :-)

    1 serving $ 0.32


     17123    50 minutes
  • Camembert spread with horseradish and apples
    video

    Camembert spread with horseradish and apples

     


     0    10 minutes
  • Grilled chicken in the oven
    video

    Grilled chicken in the oven

    This chicken is very simple and yet the result is the same as that of a professional grill.

    1 serving $ 0.55


     15397    100 minutes
  • Fish fingers with broccoli
    video

    Fish fingers with broccoli

    The ingredients of the fish fingers, you have full under control. For a few bucks you get plenty of healthy food without any chemicals. |When you get a fish from fishermen, the meal will be almost for free. |Fish fingers can be easily freezed. Put them in the freezer with a cutting board, and after an hour move them into a large plastic bag. |However, if you are going to freeze the fish fingers, do not use frozen meat.

    1 serving $ 0.32


     17790    40 minutes
  • Spicy Chinese soup as at restaurant
    video

    Spicy Chinese soup as at restaurant

    Do you love spicy soup thickened with potato starch in Vietnamese and Chinese restaurants? Make it at home almost for free!

    1 serving $ 0.18


     17468    30 minutes
  • Chicken breast with mustard sauce
    video

    Chicken breast with mustard sauce

    Sauce that you must try. If you are on diet just use less cream.

    1 serving $ 0.91


     14622    30 minutes
  • Grilled pork neck with rosemary
    video

    Grilled pork neck with rosemary

    Barbecues lovers should certainly try this pork with herbs. | 

     

    Meat on the grill never impale, but either scoop up or use tongs.

    1 serving $ 0.77


     13449    30 minutes