logo
You need to install or upgrade Flash Player to view this content, install or upgrade by clicking here.
Number of visits:: 22388x
Language: Česky Slovensky
5.7 ($ 1.41/serving)
80 minutes
4 servings
ObtížnostObtížnostObtížnost

    Each serving contains 100 g

  • Energy 399 kJ (95 kcal) 5 %
  • Sugar 0.96 g   1 %
  • Fats 7.26 g   10 %
  • Saturates 1.5 g   7 %
  • Sodium 0.22 g   9 %
  • % recommended daily amount for adults (Everything about GDA)

Precise and detailed written recipe that can handle according to our videorecipe quite brilliantly!

beef back 4 slices - as needed 400 g 589,4 kcal
full fat mustard 8 tsp 80 g 79,9 kcal
onion 2 pieces 160 g 65,8 kcal
egg 3 pieces 180 g 239,3 kcal
gherkins 2 pieces + 2 pieces for sauce + 2 tbsp of brine 160 g 33,6 kcal
poultry sausage 2 pieces {text:"You can use any sausage."} 80 g 217,1 kcal
English bacon You can also use ham - the food will be more diet. 100 g 401,7 kcal
sunflower oil 6 tbsp {text: "to taste, use your favourite oil, for us the best is sunflower oil", title: "Which is the best?"} - you can also use lard 42 ml 348,6 kcal
broth about 1 liter, or 2 bouillon cubes {text:"If you do not have broth and you want to keep this food without chemicals - use only water and salt."} 1000 ml 33,4 kcal
cake flour 3 tbsp 30 g 107,5 kcal
crystal sugar 1 tsp 6 g 24,1 kcal
grounded black pepper 1/4 tsp 1 g 0 kcal
salt 1/2 tsp - to taste 6 g 0,3 kcal
cooking thread about 12 meters 0 -
  1. If you don´t have meat large enough, cut the slices according to the video to be twice as large.
  2. Pound it with a meat mallet, but be careful and don´t make holes in it.
  3. Put the slices on a board, sprinkle with a little salt, pepper and spread mustard - one slice about 2 tsp. Put a piece of onion, eggs, cucumbers, bacon and a sausage. Size of ingredients depends on the size of meat.
  4. Tie up the meat with a thread so that the filling is save inside. Pull the thread gradually.
  5. Add a little salt and pepper all around the rolls.
  6. Pour oil into a saucepan and fry the onion with bacon until pink. Keep he temperature at 120 °C.
  7. When it gets pink, add the meat rolls and fry it on each side. Do not increase  the temperature.
  8. If you do not have broth, boil about 1,2 liters of water and when begins to boil, put 2 bouillon cubes in it. {text: "If you do not have broth and you want to keep this food without chemicals - use only water and salt."} When bouillon cubes dissolve, switch it off.
  9. Pour the broth over the fried rolls and cook the best in a pressure cooker for about 45-60 minutes. After 45 minutes, switch off, carefully open the pressure cooker and test the birds. If they are not soft, then add about 15 minutes. In a normal saucepan cook the rolls until tender about 2 to 2.5 hours. {colorQ: "red", text: "The stated time is always an approximate information. Each oven bakes differently, so you have to watch each dish carefully.", Title: "Why is it so? " } Do not forget to add water regularly.
  10. Take out stuffed rolls, leave them to cool a little and remove the cooking thread.
  11. Make a thickener - 100 ml of water, add 3 tablespoons flour and stir until smooth - so that thare are not visible lumps. Add about 1/4 teaspoon salt and pepper on the tip of a teaspoon.
  12. To broth add a boiling water, as much as amount of sauce you want, add one hard boiled egg cut into smaller pieces. Cut the cucumber also into small pieces and add it  to the sauce. Add 2 tablespoons brine from pickled cucumbers and pour 2/3 thickener.
  13. After 2 minutes, recheck the density of sauce and if it is still thin, pour the rest of thickener.
  14. Add a teaspoon of sugar and salt to taste.
  15. When you are satisfied with the taste, put the rolls in the sauce, heat them through and serve.

 

Spanish rolls are excellent with rice and dumplings.

  • Canadian chicken wings
    video

    Canadian chicken wings

    This not spicy, cheap and easy to produce food is delicious with potatoes or mashed potatoes.

    1 serving $ 0.59


     20553    70 minutes
  • Chocolate croissant with cinnamon
    video

    Chocolate croissant with cinnamon

    Excellent and very easy to make croissants without any tricks and with minimal effort.

    1 serving $ 0.09


     17939    40 minutes
  • Cheesecake with a pear topping
    video

    Cheesecake with a pear topping

    Very simple cheesecake without cooking, which can handle anybody. You can use your imagination when decorating. |

     

    You can decorate it with any fruit and pour over various fruit or chocolate topping. |

     

    You can also prepare a smaller cheesecake using the half-dose ingredients.

    1 serving $ 0.73


     13817    40 minutes
  • Shortbread
    video

    Shortbread

    Instructions for making shortbread without emulsifiers, stabilizers and other chemicals. |

    From this recipe you can make about 4-5 big trays of cookies. |

    You can cut out biscuits of any shapes and further modify them according to the other recipes.

    1 serving $ 0.18


     21324    30 minutes
  • Sour lentils
    video

    Sour lentils

    Quick and healthy food for a few bucks which can handle everyone. Lentils contains many health-promoting substances. | 

     

    Serve with fried egg or boiled egg and pickles. | 

     

    Instead of vinegar can be used brine from pickled cucumbers. | 

    1 serving $ 0.45


     20356    50 minutes
  • Diet Chinese chicken
    video

    Diet Chinese chicken

    Very fast food prepared without oil. Additionally, for a few bucks and with excellent taste. | Serve with rice or if you are not on diet with fresh bread.

     

    1 serving $ 0.68


     21621    25 minutes
  • How to clean and fillet carp?
    video

    How to clean and fillet carp?

    Which are the things to watch out, where to cut and where not? What do carp soup belongs and what does not? You will find the answer in this video recipe. | At the begining of gutting concentrate on gall. You must not cut it because the whole fish would be spoiled (it would be unbearably bitter). Therefore separate viscera from meat as soon as possible - so if the gall bursts, at least the meat would remain good. The main principle of this step is do not insert knife deep into the fish. | If you have small children - remember that you are working with a very sharp knife. Do not walk away, until you clear the knife away. Children may want to help you, and in an unguarded moment can harm themselves. 

     


     28516  
  • Sponge cake
    video

    Sponge cake

    Videorecept for the classic fast sponge cake without any knowledge about cooking. | Do not bang with the oven door, otherwise, the cake could collide. Decorate it only after it completely cools down.

    1 serving $ 0.09


     24067    30 minutes
  • Couscous - the basic preparation
    video

    Couscous - the basic preparation

    How to prepare couscous? Here is a basic guide. | If you do not know what exactly it is and how couscous is made, look HERE. | Couscous can also be prepared with broth. Then continue with marinating, baking, stewing, etc. If you want to make a salad, simply let it cool.

    1 serving $ 0.09


     18413    10 minutes
  • True potato soup
    video

    True potato soup

    True home made potato soup will satisfy even the greatest gourmets. | The soup is traditionally the best with crusty bread, and if thicker, can be served as a main dish. | If you do not want glutamate, use home made dried vegetable. Recipe can be found HERE. | If you do not want to use meat bouillon cube, you can use about 1/2 liter of strong broth.

    1 serving $ 0.32


     18123    60 minutes
  • Fast shaking mandarin cake
    video

    Fast shaking mandarin cake

    A very simple recipe for a delicious cake with a short preparation time. You can also decorate the cake according to your imagination. | If you buy a smaller corpus than only half the dose of ingredients will be sufficient.

    1 serving $ 0.45


     18915    15 minutes
  • Pumpkin compote
    video

    Pumpkin compote

    Forget the time when pumpkins simulate pineapple. Compote is excellent not only for decoration of cakes, but also in the cup and for direct consumption. | If you get a pumpkin, or grow it yourself, then making compot is almost free. | Absolutely perfect is preserving electric welding machine, in which you just pour water set the temperature and lthe length of preservation. The machine by itself raises the temperature and when gets the set point of temperature, it starts count the time, automatically switches off and it's done - see photo. | Most injuries are incurred at home. Keep in mind that you are working with hot ingredients, and therefore, be aware and watch children not to get close to the boiling water...nádobu zvrhlo…

    1 serving $ 0.5


     21960    2 hours
  • French potatoes
    video

    French potatoes

    One of many classic recipes for French potatoes which you do not have to pre-cook. | 

     

    The most important ingredient in this recipe is a sausage. If you use poor quality chicken sausage, the result will not be as good as if you used a good quality sausage.

     

    1 serving $ 0.64


     19320    100 minutes
  • Fish spread
    video

    Fish spread

    Fast, cheap, healthy and tasty dinner, which you should certainly try.

    1 serving $ 0.27


     21767    30 minutes
  • Chicken broth
    video

    Chicken broth

    Broth is an important ingredient in many dishes. How to properly prepare and store it? | Chicken broth is suitable for the disease. As the grandmother say - it really has a strength. | For the sick people serve it warm in a mug, it can be flavored with a little maggi sauce. | You can prepare a very cheap broth soup by adding 1-2 beaten eggs. Season and salt to taste and it is ready.

    1 serving $ 0.05


     18841    45 minutes
  • Pork with whipped cream
    video

    Pork with whipped cream

    Tasty delicious recipe leading to an excellent result which handles even a complete beginner. | 

     

    Do not increase the temperature to speed up cooking. Just slow roasting secures a balanced fragility of all ingredients.

    1 serving $ 1.05


     16479    120 minutes
  • Chicken roll
    video

    Chicken roll

    Excellent and simple roll that can handle everyone. Parsley can be replaced by a young chopped nettle. |

     

    Serve as you will enjoy the most, for example with mashed potatoes.

    1 serving $ 0.59


     19716    2 hours
  • Rendered lard
    video

    Rendered lard

    New findings has not confirmed that the body fat increases cholesterol and act as cardiac and vascular disease.

    1 serving $ 0.82


     20698    1 hour
  • Spicy pork
    video

    Spicy pork

    Spicy pork is quick, hot and very tasty food. Look at video recipe step by step. | 

     

    This dish is probably best served with rice, but also with soft bread or potatoes or mashed potatoes as well.

    1 serving $ 1.09


     19539    25 minutes
  • Excellent chicken risotto
    video

    Excellent chicken risotto

    Even if you have never cooked, according to this video you can do an excellent risotto quite handily. It will be not only juicy, but full of spicy vegetable and meat taste. |This recipe took almost 50 hours including filming, photographing, editing and subtitling, but the result is a really excellent guide to an excellent risotto that will satisfy even the most demanding diners. It's a pity just for vegetarians.

    1 serving $ 0.68


     19973    50 minutes