logo
You need to install or upgrade Flash Player to view this content, install or upgrade by clicking here.
Number of visits:: 17485x
Language: Česky Slovensky
4.61 ($ 0.77/serving)
2 hours
6 servings
ObtížnostObtížnost

    Each serving contains 100 g

  • Energy 980 kJ (234 kcal) 12 %
  • Sugar 1.75 g   2 %
  • Fats 19.47 g   28 %
  • Saturates 9.04 g   45 %
  • Sodium 0.148 g   6 %
  • % recommended daily amount for adults (Everything about GDA)

Excellent, slightly spicy marinated pork, which can handle everyone.

pork neck as needed 800 g 1738,7 kcal
onion 2 pieces 160 g 65,8 kcal
garlic 4 cloves 20 g 22 kcal
sunflower oil any 100 ml 829,9 kcal
honey bee or dandelion - 1 tbsp 7 ml 22,8 kcal
ketchup 2 tbsp 40 g 43,9 kcal
grounded black pepper 1/4 tsp 1 g 0 kcal
marjoram 1 tsp 0.5 g 0 kcal
curry 1/2 tsp 1 g 2,4 kcal
rosemary 1/4 tsp 0.5 g 0 kcal
oregano 1 tsp 1 g 0 kcal
salt 1/4 tsp 2 g 0,1 kcal
lemon juice 2 tbsp 14 ml 10,9 kcal
jalapeno peppers 1 tsp {text:"1 tsp - slightly spicy, 1 tbsp - medium spicy,,,"} 4 g 1,2 kcal
maggi seasoning sauce 2 tbsp 14 ml 3,3 kcal
dijon mustard 1 tbsp 20 g 32 kcal
  1. Marinated spicy pork will begin by finding a blender. 
  2. Put in ingerience according to the list. Larger pieces, such as onion cut into smaller pieces before putting in blender. Blend it all together and you can start marinate. 
  3. Pour the marinade in a bowl or baking dish and add the sliced ​​pork, wrap it well.
  4. Marinate for at least 3 hours, ideally 24 hours.
  5. Bake covered at 180°C, in the first hour do not add any water. 
  6. After an hour, turn slices over and bake uncovered for another hour.
  7. After this time the slices should be soft. If not, add another 30 minutes. 

Other types of marinades can be found HERE.

 

- in a blender put 2 onions...

- 4 cloves of garlic...

- 100 ml oil...

- 2 tsp maggi seasoning sauce...

- 1 tbsp honey...

- 2 tbsp sweet ketchup...

- 1/4 tsp black pepper...

- 1 tbsp dijon mustard...

- 1 tsp marjoram...

- 1/2 tsp curry...

- 1/4 tsp rosemary...

- 1 tsp oregano...

- 1/4 tsp salt...

- 2 tbsp lemon juice...

- 1 tsp  jalapeño - slightly spicy... or 1 tbsp jalapeño - medium spicy...

- blend it all together...

- wrap the sliced ​​pork well in marinade...

- marinate refrigerated for at least 3 hours, ideally 24 hours...

- then place it in the baking dish...

- bake covered at 180°C for an hour...

- then turn the slices over...

- and bake uncovered for another hour...

- serve as you like it best...

 

Can be served with bread, pastries, potatoes, mashed potatoes, or just the way you will enjoy the most.

 

The amount of marinade will be enough for up to 1.5 kg of meat.

  • Carp fries
    video

    Carp fries

    Sensationally delicious carp speciality that tastes even those who do not eat much fish. |Fries are probably best with potato salad, but also with mashed potatoes. It is also delicious cold with bread.

    1 serving $ 0.73


     27592    100 minutes
  • Cinnamon snails
    video

    Cinnamon snails

    Excellent ultrafast delicacy. If you are expecting someone, this dish is just right.

    1 serving $ 0.14


     24765    45 minutes
  • Chicken thighs with carrot
    video

    Chicken thighs with carrot

    Roasted thighs at low temperature will be wonderfully juicy and full of delicious flavors. |

     

    Serve with bread, pastries, but the best with potatoes.

    1 serving $ 0.73


     13179    150 minutes
  • Fried potatoes with chicken bits in French style
    video

    Fried potatoes with chicken bits in French style

    Excellent and balanced quick meal, which, according to the video you can handle easily.

    1 serving $ 1.14


     18190    40 minutes
  • Simple French potatoes
    video

    Simple French potatoes

     


     18045    90 minutes
  • French pork pocket with vegetable filling
    video

    French pork pocket with vegetable filling

    Easy dish, that according to our video can handle even beginners.

    1 serving $ 1.05


     25000    150 minutes
  • Beef with carrots
    video

    Beef with carrots

    Very tasty and a diet food that should not be missing in your menu. | If you select a low fat meat, the food is well balanced and diet. Further you can reduce the amount of fat when fryinf the meat on a quality pan, which needs only a very small amount of oil, or almost none.|Serve with potatoes in all possible ways.

    1 serving $ 1.09


     16914    90 minutes
  • French crackling spread
    video

    French crackling spread

    Simple spicy spread, which is delicious with lots of vegetable.

    1 serving $ 0.14


     19017    5 minutes
  • Creamy egg spread
    video

    Creamy egg spread

    Egg spread is ready in a minute and is made of ingredients that are always in the fridge. |Creamy egg spread is excellent with bread and pastries.

    1 serving $ 0.36


     20615    15 minutes
  • Strawberry ice cream
    video

    Strawberry ice cream

    Many ice creams are no longer what they used to be. Do not worry and make your own! It is for a few bucks and almost without any chemicals.

    1 serving $ 0.14


     19338    5 minutes
  • Crab spread
    video

    Crab spread

    Very simple and healthy recipe for crab sticks lovers.

    1 serving $ 0.41


     22822    5 minutes
  • Spicy pork
    video

    Spicy pork

    Spicy pork is quick, hot and very tasty food. Look at video recipe step by step. | 

     

    This dish is probably best served with rice, but also with soft bread or potatoes or mashed potatoes as well.

    1 serving $ 1.09


     19207    25 minutes
  • Whipped chocolate cup
    video

    Whipped chocolate cup

    Chocolate cup is delicious especially for children, but also adults will love it.

    1 serving $ 0.27


     17508    20 minutes
  • Hungarian goulash
    video

    Hungarian goulash

    This is actually false Hungarian goulash. True Hungarian goulash is in fact sparse, since it is not thickened. That is the particularity of this dish in Hungary.

    1 serving $ 1.23


     17749    120 minutes
  • Pork with dumplings and sauerkraut
    video

    Pork with dumplings and sauerkraut

    This is one of the most famous dishes. Have you not cooked yet? According to this recipe is really a snap! The hardest thing for us was to make comprehensible instructions so that it can understand even the one who cook for the first time. It took almost 100 hours to prepare this recipe.

    1 serving $ 1.27


     14002    2 hours
  • Pumpkin compote
    video

    Pumpkin compote

    Forget the time when pumpkins simulate pineapple. Compote is excellent not only for decoration of cakes, but also in the cup and for direct consumption. | If you get a pumpkin, or grow it yourself, then making compot is almost free. | Absolutely perfect is preserving electric welding machine, in which you just pour water set the temperature and lthe length of preservation. The machine by itself raises the temperature and when gets the set point of temperature, it starts count the time, automatically switches off and it's done - see photo. | Most injuries are incurred at home. Keep in mind that you are working with hot ingredients, and therefore, be aware and watch children not to get close to the boiling water...nádobu zvrhlo…

    1 serving $ 0.5


     21600    2 hours
  • Pork pocket with sausage and vegetable filling
    video

    Pork pocket with sausage and vegetable filling

    Faster and healthier way to prepare stuffed meat. Compared to other recipes, here we does not fry the meat before cooking, food will therefore be more dietary.

    1 serving $ 1.05


     21838    150 minutes
  • True steak tartare
    video

    True steak tartare

    A portion of this recipe is really big and if you make more toasts then it will be definitely enough for two persons. True tartare steak is more expensive, but who taste it once, will go for it again. This is a recipe for the true basic tartare. | Sirloin can also be easily scraped up with a knife and then just add other ingredients finely chopped.

    1 serving $ 2.86


     22767    15 minutes
  • Mexican pork belly in a pan
    video

    Mexican pork belly in a pan

    Have you got a pork belly in a freezer and you do not know what to do with it? Try this simple recipe. |

    If you get rid of some melted fat, you will end up with far more favorable value than the GDA shows. |

    Probably the best is to serve with potatoes.

    1 serving $ 0.86


     18440    50 minutes
  • Simple apple strudel
    video

    Simple apple strudel

    Strudel knows everyone. But do you know how to prepare it, in what ratio and what can be added?

    1 serving $ 0.23


     26424    45 minutes