logo
You need to install or upgrade Flash Player to view this content, install or upgrade by clicking here.
Number of visits:: 17855x
Language: Česky Slovensky
4.61 ($ 0.77/serving)
2 hours
6 servings
ObtížnostObtížnost

    Each serving contains 100 g

  • Energy 980 kJ (234 kcal) 12 %
  • Sugar 1.75 g   2 %
  • Fats 19.47 g   28 %
  • Saturates 9.04 g   45 %
  • Sodium 0.148 g   6 %
  • % recommended daily amount for adults (Everything about GDA)

Excellent, slightly spicy marinated pork, which can handle everyone.

pork neck as needed 800 g 1738,7 kcal
onion 2 pieces 160 g 65,8 kcal
garlic 4 cloves 20 g 22 kcal
sunflower oil any 100 ml 829,9 kcal
honey bee or dandelion - 1 tbsp 7 ml 22,8 kcal
ketchup 2 tbsp 40 g 43,9 kcal
grounded black pepper 1/4 tsp 1 g 0 kcal
marjoram 1 tsp 0.5 g 0 kcal
curry 1/2 tsp 1 g 2,4 kcal
rosemary 1/4 tsp 0.5 g 0 kcal
oregano 1 tsp 1 g 0 kcal
salt 1/4 tsp 2 g 0,1 kcal
lemon juice 2 tbsp 14 ml 10,9 kcal
jalapeno peppers 1 tsp {text:"1 tsp - slightly spicy, 1 tbsp - medium spicy,,,"} 4 g 1,2 kcal
maggi seasoning sauce 2 tbsp 14 ml 3,3 kcal
dijon mustard 1 tbsp 20 g 32 kcal
  1. Marinated spicy pork will begin by finding a blender. 
  2. Put in ingerience according to the list. Larger pieces, such as onion cut into smaller pieces before putting in blender. Blend it all together and you can start marinate. 
  3. Pour the marinade in a bowl or baking dish and add the sliced ​​pork, wrap it well.
  4. Marinate for at least 3 hours, ideally 24 hours.
  5. Bake covered at 180°C, in the first hour do not add any water. 
  6. After an hour, turn slices over and bake uncovered for another hour.
  7. After this time the slices should be soft. If not, add another 30 minutes. 

Other types of marinades can be found HERE.

 

- in a blender put 2 onions...

- 4 cloves of garlic...

- 100 ml oil...

- 2 tsp maggi seasoning sauce...

- 1 tbsp honey...

- 2 tbsp sweet ketchup...

- 1/4 tsp black pepper...

- 1 tbsp dijon mustard...

- 1 tsp marjoram...

- 1/2 tsp curry...

- 1/4 tsp rosemary...

- 1 tsp oregano...

- 1/4 tsp salt...

- 2 tbsp lemon juice...

- 1 tsp  jalapeño - slightly spicy... or 1 tbsp jalapeño - medium spicy...

- blend it all together...

- wrap the sliced ​​pork well in marinade...

- marinate refrigerated for at least 3 hours, ideally 24 hours...

- then place it in the baking dish...

- bake covered at 180°C for an hour...

- then turn the slices over...

- and bake uncovered for another hour...

- serve as you like it best...

 

Can be served with bread, pastries, potatoes, mashed potatoes, or just the way you will enjoy the most.

 

The amount of marinade will be enough for up to 1.5 kg of meat.

  • Spaghetti carbonara
    video

    Spaghetti carbonara

    Although it sounds noble, it is a very simple dish. The result, however, is really tasty.

    1 serving $ 0.68


     27146    20 minutes
  • Hokkaido pumpkin soup
    video

    Hokkaido pumpkin soup

    Excellent soup which love in the Far East, but its roots are in New England. | If you grow pumpkins in the garden, then you have this delicious soup for almost free.

    1 serving $ 0.23


     23729    45minutes
  • Quick vegetable sauce
    video

    Quick vegetable sauce

    Certainly it is not necessary to introduce this sauce. Here's the instructions how to add a caramel flavor. | This sauce is traditionally served with dumplings and cranberries.

    1 serving $ 0.23


     18739    30 minutes
  • Simple apple strudel
    video

    Simple apple strudel

    Strudel knows everyone. But do you know how to prepare it, in what ratio and what can be added?

    1 serving $ 0.23


     27533    45 minutes
  • Vegetable patties with peas
    video

    Vegetable patties with peas

    The ingredients of the vegetable patties, you have full under control. For a few bucks you get plenty of healthy food without any chemicals. | Vegetable patties can be easily freezed. Put them in the freezer with a cutting board, and after an hour move them into a large plastic bag.

    1 serving $ 0.27


     17389    40 minutes
  • French potatoes
    video

    French potatoes

    One of many classic recipes for French potatoes which you do not have to pre-cook. | 

     

    The most important ingredient in this recipe is a sausage. If you use poor quality chicken sausage, the result will not be as good as if you used a good quality sausage.

     

    1 serving $ 0.64


     19573    100 minutes
  • Cinnamon snails
    video

    Cinnamon snails

    Excellent ultrafast delicacy. If you are expecting someone, this dish is just right.

    1 serving $ 0.14


     25421    45 minutes
  • Mexican pork belly in a pan
    video

    Mexican pork belly in a pan

    Have you got a pork belly in a freezer and you do not know what to do with it? Try this simple recipe. |

    If you get rid of some melted fat, you will end up with far more favorable value than the GDA shows. |

    Probably the best is to serve with potatoes.

    1 serving $ 0.86


     18807    50 minutes
  • Smoked turkey legs on green beans
    video

    Smoked turkey legs on green beans

    Simple dish that can handle even a complete beginner. |

     

    Serve with potatoes or mashed potatoes.

    1 serving $ 1


     23104    150 minutes
  • Chicken thighs with carrot
    video

    Chicken thighs with carrot

    Roasted thighs at low temperature will be wonderfully juicy and full of delicious flavors. |

     

    Serve with bread, pastries, but the best with potatoes.

    1 serving $ 0.73


     13359    150 minutes
  • Carp fries
    video

    Carp fries

    Sensationally delicious carp speciality that tastes even those who do not eat much fish. |Fries are probably best with potato salad, but also with mashed potatoes. It is also delicious cold with bread.

    1 serving $ 0.73


     27899    100 minutes
  • Quick spicy pork neck
    video

    Quick spicy pork neck

    Delicious and almost non pungent brittle pork neck, that you have ready in the oven for a few minutes. |

    The food is delicious with potatoes, mashed potatoes, bread and pastries.

    1 serving $ 0.73


     20494    100 minutes
  • Whipped chocolate cup
    video

    Whipped chocolate cup

    Chocolate cup is delicious especially for children, but also adults will love it.

    1 serving $ 0.27


     17872    20 minutes
  • Quick fried egg
    video

    Quick fried egg

    You'd be surprised how many people can not handle this very simple dish. However, with hot tea this is a extracheap delicacy.

    1 serving $ 0.27


     24332    10 minutes
  • French crackling spread
    video

    French crackling spread

    Simple spicy spread, which is delicious with lots of vegetable.

    1 serving $ 0.14


     19249    5 minutes
  • Sour lentils
    video

    Sour lentils

    Quick and healthy food for a few bucks which can handle everyone. Lentils contains many health-promoting substances. | 

     

    Serve with fried egg or boiled egg and pickles. | 

     

    Instead of vinegar can be used brine from pickled cucumbers. | 

    1 serving $ 0.45


     20515    50 minutes
  • Dill soup
    video

    Dill soup

    Excellent and delicious dill soup with eggs of our grandmother´s recipes. | If you use pickled dill, add it in only after cooked potatoes. It contains vinegar, which would cause that the potatoes would cook longer. | If you like sour soup, add a little vinegar before thickening. Add it carefully in small amounts. You can always add. .... :-)

    1 serving $ 0.32


     19584    50 minutes
  • Pork kidneys in cream
    video

    Pork kidneys in cream

    Pork kidneys is a great delicacy, but it needs to be done well to get rid of the smell and enjoy it. | 

     

    This dish can be served with rice, dumplings or potatoes.

    1 serving $ 0.68


     18544    45 minutes
  • Leek soup with cheese croutons
    video

    Leek soup with cheese croutons

    Great soup with croutons, which is also served in the most expensive restaurants.

    1 serving $ 0.32


     14012    25 minutes
  • Homemade dried vegetable - glutamate free
    video

    Homemade dried vegetable - glutamate free

    Are you also upset by the word glutamate? And annoys you that you buy the whole celery, consume a piece of it and when you want to use it next time it gets moldy? So this recipe is just for you. |You can dry more of onion, you'll be surprised how good it is dried. |Dried vegetable can also be kept in slices rather than crushed. This way is better to store the ingredients separately. |Did you know that dried vegetable which is sold contains  only 14-15% of vegetable, and everything else is just salt and monosodium glutamate? |The harmfullness of it has never been proven, but it is better to use good health ingredients. | What exactly is monosodium glutamate you can read HERE. (in preparation)

    1 serving $ 0.05


     27306    10 hours