logo
You need to install or upgrade Flash Player to view this content, install or upgrade by clicking here.
Number of visits:: 22478x
Language: Česky Slovensky
4.59 ($ 0.77/serving)
100 minutes
6 servings
ObtížnostObtížnostObtížnost

    Each serving contains 100 g

  • Energy 766 kJ (183 kcal) 9 %
  • Sugar 0.78 g   1 %
  • Fats 14.81 g   21 %
  • Saturates 2.11 g   11 %
  • Sodium 0.344 g   14 %
  • % recommended daily amount for adults (Everything about GDA)

Great Spanish roll not only for gourmets. Excellent side dish is mashed potatoes.

shoulder of pork as needed 600-800g 700 g 1280,6 kcal
egg 2 pieces 120 g 159,5 kcal
poultry sausage or any other to taste - 2 pieces 80 g 217,1 kcal
gherkins 2 pieces 80 g 16,8 kcal
English bacon to taste 50 g 200,9 kcal
onion 1 piece 80 g 32,9 kcal
dried vegeteble 1 tsp tutorial on home production {text:"This will guarantee that it does not contain glutamate, or other chemicals. ", Title:" Why produce at home?"} {text:"You can also use dried vegetable containing glutamate, but not everyone wants it in their food. The decision is up to you.."} {text:"In the section: What is it? you find out what the glutamate is"} 4 g 11,3 kcal
grounded black pepper 1/4 tsp 1 g 0 kcal
dijon mustard 2 tsp 20 g 32 kcal
sunflower oil 3 tbsp 21 ml 174,3 kcal
salt 1/2 tsp 6 g 0,3 kcal
water 5 tbsp 0 -
cooking thread about 4 meters 0 -
  1. Cut a large slice of pork shoulder, pound it from both sides, sprinkle with dried vegetables and pepper. You can omit the pepper. 
  2. Fry 2 eggs, of which you have broken the yolks. 
  3. Brush the meat with dijon mustard, then season with salt. Remember that dijon mustard also contains a salt.
  4. On a slice of meat lay a sausage, pickled cucumber, onion, bacon and fried egg. 
  5. Wrap it into the roll and tie it up with a cooking thread so that the filling is save inside. Pull the thread gradually.
  6. Place it in a pan or cooking bowl, season with salt slightly on all sides,add about 3 tablespoons of oil and pour about 5 tablespoons of water.
  7. Sprinkle with dried vegetable, which gives the roll excellent flavor. 
  8. Then sprinkle the roll with sliced onion and place it in the oven. 
  9. Bake it for about 90 minutes at 180°C, pour the roll with a roasting stew a few times and turn over after an hour. If needed pour some more water. Do not increase the temperature! The meat could have been done earlier, but the flavor would be spoiled. 
  10. Leave it to cool a little and remove the cooking thread. Thwn slice it with a sharp knife.

- cut a large slice of pork shoulder, pound it from both sides and sprinkle with dried vegetables...

- slightly sprinkle with a pepper...

- fry 2 eggs, of which you have broken the yolks... 

- brush the meat with dijon mustard...

- on a slice of meat lay a sausage...

- then a pickled cucumber...

- few slices of bacon...

- fried egg...

- a little bit of onion and wrap it...

- tie it up with a cooking thread so that the filling is save inside...

- pour slightly with oil...

- season with salt and pour about 5 tablespoons of water...

- sprinkle with dried vegetable... (the recipe can be found at: www.video-recipes.net)

- then sprinkle the roll with sliced onion...

- bake it for about 90 minutes at 180°C, pour the roll with a roasting stew few times and turn over after an hour...

- after it cools a little slice it...

- you can serve it with mashed potatoes...

 

If you follow the instructions carefully, then you handle it even if you are a complete beginner!

  • Mashed potatoes
    video

    Mashed potatoes

    Mashed potatoes knows everyone, but how to cook it properly and is it healthy? If you are on diet, then reduce the amount of butter to a minimum. | Instead of butter you can use olive oil, however, the resulting taste will be completely different.  | All of potato plant is poisonous - fortunately except of tubers.

    1 serving $ 0.36


     17828    30 minutes
  • Roasted pork neck on bacon
    video

    Roasted pork neck on bacon

    Excellent and absolutely simple dish which is ready for a while.

    1 serving $ 0.82


     26118    100 minutes
  • Stuffed pork neck
    video

    Stuffed pork neck

    It's no diet dish, but the taste is excellent! In addition, one serving, according to this recipe, is really huge.|

    This dish is best served with rice, but you may also like it with dumplings.

    1 serving $ 1.45


     95171    80 minutes
  • Pork kidneys in cream
    video

    Pork kidneys in cream

    Pork kidneys is a great delicacy, but it needs to be done well to get rid of the smell and enjoy it. | 

     

    This dish can be served with rice, dumplings or potatoes.

    1 serving $ 0.68


     18371    45 minutes
  • French crackling spread
    video

    French crackling spread

    Simple spicy spread, which is delicious with lots of vegetable.

    1 serving $ 0.14


     19041    5 minutes
  • Spinach with cream
    video

    Spinach with cream

     


     12970    15 minutes
  • True Ukrainian borsch
    video

    True Ukrainian borsch

    True Ukrainian borschm can handle everyone. |

    The ingredients that just can not miss in borsch are potatoes, cabbage, beets and cream.

    1 serving $ 0.5


     18169    1 hour
  • Fruit cupcakes
    video

    Fruit cupcakes

    Fruit cupcakes according to video tutorials can handle even a beginner. They will be much cheaper than the store-bought, and it will contain fruit exactly you like.

    1 serving $ 0.09


     19508    2 hours
  • Marinated chicken  bits
    video

    Marinated chicken bits

    Marinated meat becomes very brittle, so then the cooking time is very short. Meat also becomes nice and juicy.

    1 serving $ 0.45


     18244    30 minutes
  • Chicken thighs with carrot
    video

    Chicken thighs with carrot

    Roasted thighs at low temperature will be wonderfully juicy and full of delicious flavors. |

     

    Serve with bread, pastries, but the best with potatoes.

    1 serving $ 0.73


     13199    150 minutes
  • Chicken breast with mustard sauce
    video

    Chicken breast with mustard sauce

    Sauce that you must try. If you are on diet just use less cream.

    1 serving $ 0.91


     16439    30 minutes
  • Spicy Chinese soup as at restaurant
    video

    Spicy Chinese soup as at restaurant

    Do you love spicy soup thickened with potato starch in Vietnamese and Chinese restaurants? Make it at home almost for free!

    1 serving $ 0.18


     19205    30 minutes
  • Fish burgers with broccoli
    video

    Fish burgers with broccoli

    The ingredients of the fish fingers, you have full under control. For a few bucks you get plenty of healthy food without any chemicals. |When you get a fish from fishermen, the meal will be almost for free. |Fish fingers can be easily freezed. Put them in the freezer with a cutting board, and after an hour move them into a large plastic bag. However, if you are going to freeze the fish fingers, do not use frozen meat.

    1 serving $ 0.32


     17189    40 minutes
  • Potatoes in their skin
    video

    Potatoes in their skin

    Is it still far to payment and you want to make a healthy food? Then you go for this recipe! | It is not only done very quickly, but this dish is full of vitamin C because of parsley and chives ... | Nutritionists advisers nod in agreement over this dish because it consits of an appropriate ratio of trace elements. | If you want to save even more, simply peel the potatoes and from the resulting potato broth, you can cook a garlic soup.

     

    1 serving $ 0.27


     19324    20 minutes
  • Diet Chinese chicken
    video

    Diet Chinese chicken

    Very fast food prepared without oil. Additionally, for a few bucks and with excellent taste. | Serve with rice or if you are not on diet with fresh bread.

     

    1 serving $ 0.68


     21312    25 minutes
  • Cabbage fritters
    video

    Cabbage fritters

    Excellent and quick cabbage fritters with videorecipe. |

    Cabbage fritters can be served hot or cold, and they are also excellent as a side dish to a less fat soup.

    1 serving $ 0.14


     19063    30 minutes
  • Delicious homemade gingerbread
    video

    Delicious homemade gingerbread

    In this recipe you will be surprised twice: first when you mix it and the second time when you taste it - there is no a simpler gingerbread than this one  |

    When it cools, cut it horizontally and can  spread with nutella, jam or marmalade.

    1 serving $ 0.09


     17745    60 minutes
  • Phở bò tái almost fat free
    video

    Phở bò tái almost fat free

    Pho bo ( pronounced "pfa bo " ) soup is a hit of nowadays.. If you follow our instructions, you will find it quite simple. Firstly, read the entire instructions, watch a video, and then you just have to print the ingredients and go shopping. Our tips can be found at the end of this recipe. | Tip 1: Make broth always in large quantities. Do not worry that soup won´t be tasty. The broth can be easily frozen. It's the most difficult part, the rest is ready in the bowl in a minute. | Tip 2: You will have some difficulies to find the herbs in ordinary shops, but in Vietnam marketplaces they will advise you. For this case we have also named the herbs in Vietnam language, so they immediately know which one it is. | Tip 3: The most common herbs are Mexican coriander and mung sprouts. Coriander, perilla and Vietnam basil herbs are very aromatic, and thus use very little of them. | Tip 4 : Use beef bones, tail and ribs in various combinations. It does not matter if you use them in different quantities. But always use marrowbones. | Tip 5 : Rinse the meat thoroughly in cold water and bake the bones as directed. This saves you a time with replacing the water, as stated in some other recipes. | Tip 6: Do not look for the original recipe for soup Pho, it does not exist. On the internet, we went through hundreds of recipes, but none of them were the same. | Tip 7: What to do with meat that was left of the broth? It is a soup called "phở bò chín", of which the recipe can be fond HERE.  | Tip 8: This soup costs in various restaurants from 79 up to 259 crowns. At this price the average family eats this soup at home 3 times. Do not underestimate the soup because is full of vitamins and minerals. | Tip 9: If you find this soup too fatty, then let the broth cool completely and the second day pick up all fat with a spoon, and then you have a great and healthy diet soup. | Tip 10: When you eat this soup as a main meal, ask yourself a question: Why Vietnamese and Chinese are not fat ... ? The answer lies in a bowl in front of you...

    1 serving $ 1


     22073    5 hours
  • Sweet braised white cabbage
    video

    Sweet braised white cabbage

    Cabbage is suitable for many dishes. According to this manual, you will have it with a great taste and a short preparation time.

    1 serving $ 0.09


     15427    20 minutes
  • How to fillet a trout
    video

    How to fillet a trout

    You can fillet a trout easily. Everything is in the video. If you get trout from a fishermen as in our case, then the food is almost for free.

     


     17166