logo
You need to install or upgrade Flash Player to view this content, install or upgrade by clicking here.
Number of visits:: 21749x
Language: Česky Slovensky
4.59 ($ 0.77/serving)
100 minutes
6 servings
ObtížnostObtížnostObtížnost

    Each serving contains 100 g

  • Energy 766 kJ (183 kcal) 9 %
  • Sugar 0.78 g   1 %
  • Fats 14.81 g   21 %
  • Saturates 2.11 g   11 %
  • Sodium 0.344 g   14 %
  • % recommended daily amount for adults (Everything about GDA)

Great Spanish roll not only for gourmets. Excellent side dish is mashed potatoes.

shoulder of pork as needed 600-800g 700 g 1280,6 kcal
egg 2 pieces 120 g 159,5 kcal
poultry sausage or any other to taste - 2 pieces 80 g 217,1 kcal
gherkins 2 pieces 80 g 16,8 kcal
English bacon to taste 50 g 200,9 kcal
onion 1 piece 80 g 32,9 kcal
dried vegeteble 1 tsp tutorial on home production {text:"This will guarantee that it does not contain glutamate, or other chemicals. ", Title:" Why produce at home?"} {text:"You can also use dried vegetable containing glutamate, but not everyone wants it in their food. The decision is up to you.."} {text:"In the section: What is it? you find out what the glutamate is"} 4 g 11,3 kcal
grounded black pepper 1/4 tsp 1 g 0 kcal
dijon mustard 2 tsp 20 g 32 kcal
sunflower oil 3 tbsp 21 ml 174,3 kcal
salt 1/2 tsp 6 g 0,3 kcal
water 5 tbsp 0 -
cooking thread about 4 meters 0 -
  1. Cut a large slice of pork shoulder, pound it from both sides, sprinkle with dried vegetables and pepper. You can omit the pepper. 
  2. Fry 2 eggs, of which you have broken the yolks. 
  3. Brush the meat with dijon mustard, then season with salt. Remember that dijon mustard also contains a salt.
  4. On a slice of meat lay a sausage, pickled cucumber, onion, bacon and fried egg. 
  5. Wrap it into the roll and tie it up with a cooking thread so that the filling is save inside. Pull the thread gradually.
  6. Place it in a pan or cooking bowl, season with salt slightly on all sides,add about 3 tablespoons of oil and pour about 5 tablespoons of water.
  7. Sprinkle with dried vegetable, which gives the roll excellent flavor. 
  8. Then sprinkle the roll with sliced onion and place it in the oven. 
  9. Bake it for about 90 minutes at 180°C, pour the roll with a roasting stew a few times and turn over after an hour. If needed pour some more water. Do not increase the temperature! The meat could have been done earlier, but the flavor would be spoiled. 
  10. Leave it to cool a little and remove the cooking thread. Thwn slice it with a sharp knife.

- cut a large slice of pork shoulder, pound it from both sides and sprinkle with dried vegetables...

- slightly sprinkle with a pepper...

- fry 2 eggs, of which you have broken the yolks... 

- brush the meat with dijon mustard...

- on a slice of meat lay a sausage...

- then a pickled cucumber...

- few slices of bacon...

- fried egg...

- a little bit of onion and wrap it...

- tie it up with a cooking thread so that the filling is save inside...

- pour slightly with oil...

- season with salt and pour about 5 tablespoons of water...

- sprinkle with dried vegetable... (the recipe can be found at: www.video-recipes.net)

- then sprinkle the roll with sliced onion...

- bake it for about 90 minutes at 180°C, pour the roll with a roasting stew few times and turn over after an hour...

- after it cools a little slice it...

- you can serve it with mashed potatoes...

 

If you follow the instructions carefully, then you handle it even if you are a complete beginner!

  • Chicken roll
    video

    Chicken roll

    Excellent and simple roll that can handle everyone. Parsley can be replaced by a young chopped nettle. |

     

    Serve as you will enjoy the most, for example with mashed potatoes.

    1 serving $ 0.59


     19050    2 hours
  • Mushrooms stuffed with blue cheese
    video

    Mushrooms stuffed with blue cheese

    Quick, healthy and cheap food that handles everyone. | This dish is ideal to serve with potatoes or mashed potatoes.

    1 serving $ 0.64


     14137    30 minutes
  • Rice cup with raspberries
    video

    Rice cup with raspberries

    Very simple, delicious and energy-balanced fruit cup without chemicals and stabilizers. | We can use any fruit compote, including pumpkins.

    1 serving $ 0.23


     15137    30 minutes
  • Simple French potatoes
    video

    Simple French potatoes

     


     17386    90 minutes
  • Home made white yogurt
    video

    Home made white yogurt

    Yogurt is very easy to make. In addition,it  will be much cheaper than the store-bought. | 

     

    All items must be sterilized - rinsed in hot water of at least 80°C. Although it is not true sterilization, but just for this purpose is enough. This is not just for jars and a lids, but also all other gadgets that come into contact while making ​​yogurt. | 

     

    Nutrient culture - a yogurt that we use is a key ingredient. Therefore, choose it very carefully. | 

     

    As a yogurt maker may serve any space which keeps temperature in the range of 39 to 41°C.  Some chefs and cooks use for this purpose an electric oven.

    1 serving $ 0.14


     18800    20 minutes
  • Roasted shank with garlic
    video

    Roasted shank with garlic

     


     12878    150 minutes
  • True steak tartare
    video

    True steak tartare

    A portion of this recipe is really big and if you make more toasts then it will be definitely enough for two persons. True tartare steak is more expensive, but who taste it once, will go for it again. This is a recipe for the true basic tartare. | Sirloin can also be easily scraped up with a knife and then just add other ingredients finely chopped.

    1 serving $ 2.86


     22650    15 minutes
  • Fried potatoes with chicken bits in French style
    video

    Fried potatoes with chicken bits in French style

    Excellent and balanced quick meal, which, according to the video you can handle easily.

    1 serving $ 1.14


     17702    40 minutes
  • Home farmhouse bread
    video

    Home farmhouse bread

    Also annoys you when you buy a bread, bring it home, and it is actually inedible?  ... Or weather there is still some in a shop, when in the evening after working all day you go buy one. And if you already have it and it is so so good, then the second or third day you eat it with self-denial? This inspired us to add this great recipe. It will be delicious for a week, but anyway it will not last for so long as you will not resist and bake more ... | In this recipe we have received many comments on the quantity of water. Some write that water is too much, others that is not enough. Much depends on how the flour is stored, from what manufacturer, etc.. Therefore, always add water gradually! |

    First day keep it covered with a cloth, and then, as usual ... |

    If you want bread without sunflower seeds, simply omit it. |

    The more you want the bread soft, make the dough thinner and vice versa.

    1 serving $ 0.09


     17713    150 minutes
  • Chicken on paprika
    video

    Chicken on paprika

    Weel known chicken recipe step by step ... | This dish is best served with pasta, but someone might like it with the dumplings, another may prefer rice ...

    1 serving $ 0.91


     19219    70 minutes
  • Fish burgers with broccoli
    video

    Fish burgers with broccoli

    The ingredients of the fish fingers, you have full under control. For a few bucks you get plenty of healthy food without any chemicals. |When you get a fish from fishermen, the meal will be almost for free. |Fish fingers can be easily freezed. Put them in the freezer with a cutting board, and after an hour move them into a large plastic bag. However, if you are going to freeze the fish fingers, do not use frozen meat.

    1 serving $ 0.32


     16492    40 minutes
  • Quick sausage goulash
    video

    Quick sausage goulash

    Lots of people does not know this combination of packet. It is popular mainly among young people, because it is already&well seasoned and it needs only a few ingredients. This dish is perfect when you do not want to spend hours of cooking.|

    For this recipe it is absolutely crucial quality sausages. If you buy the cheapest sausages, thus will be the results.

    1 serving $ 0.59


     23153    30 minutes
  • Homemade pork ham without emulsifier
    video

    Homemade pork ham without emulsifier

    In this video recipe you learn how to easily make homemade ham with 99% meat content. For a low salt content and the absence of many chemicals is compared to manufactured ham suitable for childeren. It is not only excellent, but you'll know exactly what it contains. It is really worth to try it. |

    The only chemical that must be used is sodium nitrite. Without it, it would be just a piece of boiled meat, but still compared to manufactured ham it is much healthier, moreover, there are no strange color stabilizers etc.. Specifically, in this recipe, in 1 kg of ham there is only 0.075 g of sodium nitrite. Anyone who has ever eaten any sausages, already ingested nitrite in multiple quantities, so there's no need to worry. |

    In the recipe ham contains as much salt as bought one. So if you do not like much salt, use less of curring salt -  20 g per kilogram of meat. |

    This ham can not be stored as long as bought one. We recommend to use it up to 3 days or freeze it. It is also possible to use different containers with the possibility of vacuum - the suction air. |

    This salt mixture cannot be used directly for flavoring meals.

    1 serving $ 5.55


     52283    3 hours
  • Dijon mayonnaise
    video

    Dijon mayonnaise

    Very simple mayonnaise. You can prepare it from ingredients that you always find at home. |

     

    Keep in mind that mayonnaise contains no stabilizers, and preservatives, therefore it must be used within 24 hours and stored in the fridge.

    1 serving $ 0.18


     17298    5 minutes
  • Couscous - the basic preparation
    video

    Couscous - the basic preparation

    How to prepare couscous? Here is a basic guide. | If you do not know what exactly it is and how couscous is made, look HERE. | Couscous can also be prepared with broth. Then continue with marinating, baking, stewing, etc. If you want to make a salad, simply let it cool.

    1 serving $ 0.09


     18178    10 minutes
  • Cheesecake with a pear topping
    video

    Cheesecake with a pear topping

    Very simple cheesecake without cooking, which can handle anybody. You can use your imagination when decorating. |

     

    You can decorate it with any fruit and pour over various fruit or chocolate topping. |

     

    You can also prepare a smaller cheesecake using the half-dose ingredients.

    1 serving $ 0.73


     13573    40 minutes
  • Minced meat rolls
    video

    Minced meat rolls

    Quick, tasty and a cheap food. If you use quality minced meat without fat the rolls will be surprisingly tasty. | 

    Serve with potatoes, mustard and pickles.

    1 serving $ 0.64


     16955    40 minutes
  • Smoked turkey legs on green beans
    video

    Smoked turkey legs on green beans

    Simple dish that can handle even a complete beginner. |

     

    Serve with potatoes or mashed potatoes.

    1 serving $ 1


     21760    150 minutes
  • Egg spread
    video

    Egg spread

    Ultrafast spread not just for vegetarians. |

    In this recipe you can fully unleash your imagination to add other ingredients you like.

    1 serving $ 0.36


     20946    15 minutes
  • Risotto of abandoned man
    video

    Risotto of abandoned man

    A lot of people suddenly find themselves in a situation where they are forced to cook for the first time. That is why this recipe was created and it is for absolute beginners. The taste is absolutely delicious! {text: "The key to this recipe is a choice of sausages. Authors of this recipe used fine chicken sausage but someone might prefer a different one."}

    1 serving $ 0.82


     17924    45 minutes